Grill grates
BBQ Cooking Secrets Nothing beats on fire up the BBQ and cooking outside! There is something primal about cooking over an open flame that can't be substituted by the convenience of a contemporary kitchen oven. In any case, the smoky flavor added to your food really adds something unique for your taste buds. Close your eyes and envision the glow of the coals. Now envision the sizzle when you lay that steak back on the grill. I will bet your mouth is watering, just considering it! Click For More Info Grill flare ups Grilling Basics For grilling, you will need a medium hot fire. You can estimate this from experience once you have a couple of grilling sessions below your belt. In the beginning it's going to be helpful to maintain your hand slightly above the grill where you are likely to set the meat and see just how long you are able to tolerate heat. About two or three seconds is good for grilling steaks and burgers. For cooking sausage on the grill, about a fe...